Interflour Philippines

Banduria Low Protein Wheat Flour

Our Products > Noodle > Banduria Low Protein Wheat Flour

Banduria low protein wheat flour fits well for lomi, miki and similar applications 
  • Specification: 9% minimum protein 
  • Size: 25kg
  • Certificate: 
    • FSSC 22000
    • Good Manufacturing Practice
    • HACCP Codex Alimentarius 
  • Application:
    Canton, Misua, Pancit Habhab, Pancit Kabagan, Lomi , Miki

We use cookies
Cookie preferences
Below you may find information about the purposes for which we and our partners use cookies and process data. You can exercise your preferences for processing, and/or see details on our partners' websites.
Analytical cookies Disable all
Functional cookies
Other cookies
We use cookies to personalize content and ads, to provide social media features and to analyze our traffic. Learn more about our cookie policy.
Accept all Decline all Change preferences
Cookies
© 2024 Interflour Group Pte Ltd. All Rights Reserved.